Montcalm Mayfair: A New Culinary Destination in London’s Heart

Set to open its doors on April 1st, 2025, Montcalm Mayfair promises to redefine London’s illustrious dining scene. As the flagship property of the Montcalm Collection, this five-star boutique hotel not only offers unparalleled luxury but introduces a culinary experience that is destined to become a new favourite among connoisseurs of fine dining.

At the heart of this exceptional new offering is Lilli by Akira Back, a signature restaurant created by the world-renowned, Michelin-starred chef, Akira Back. Famed for his innovative fusion of flavours and culinary artistry, Chef Back brings his mastery to Montcalm Mayfair with a menu that combines the finest seasonal, locally sourced ingredients with the bold, dynamic flair that has made him a global gastronomic sensation. Lilli showcases modern interpretations of classic British dishes, infused with hints of Akira’s Korean heritage, resulting in a menu that is both exciting and deeply evocative.

Guests will find themselves immersed in an elegant, yet inviting atmosphere where history and contemporary design harmoniously intertwine. The restaurant’s interior seamlessly blends the timeless beauty of Georgian architecture with modern, handcrafted furnishings in organic materials, creating an environment that feels both grand and intimate. A dramatic chandelier serves as the room’s centrepiece, its design enhancing the restaurant’s palette of warm greens and natural tones—perfectly complementing the hotel’s sophisticated, residential charm.

Alongside Akira Back, Executive Chef John Stawicki will ensure that every dish at Lilli is nothing short of exceptional. With their collective expertise, the culinary team at Montcalm Mayfair promises an experience that will be etched in the memories of all who dine here.

The Montcalm Mayfair Bar: A Journey Through Flavour

Adjacent to the restaurant, Montcalm Mayfair’s destination bar is a masterclass in creativity and innovation. The cocktail menu is a journey through England’s historic Georgian gardens, each drink a testament to the harmonious marriage of British horticultural flavours and Asian influences. Highlights include the Rose Negroni, which fuses the elegance of Japanese Sakura with the delicate essence of British roses, and the refreshing Summer Solstice, a non-alcoholic blend of spices and citrus inspired by sun-drenched orchards and tropical warmth.

The bar’s design is a visual feast in itself. A breathtaking ceiling mural, painted by artist Will Foster, evokes the delicate beauty of an ethereal garden, while an illuminated, curved glass gantry becomes the focal point of the space, casting a warm glow as the day transitions into evening. Bespoke chandeliers further enhance the atmosphere, creating an evolving ambiance that shifts seamlessly from the light of day to the allure of night.

Bloom: Intimate Dining with Artistic Flair

For those seeking an intimate, private dining experience, Bloom offers a serene retreat. This elegant private dining room draws inspiration from the beauty and vibrancy of a flourishing garden, providing a serene setting for gatherings of up to 14 guests. The room features organic textures, curated art pieces, and a striking centrepiece—a vibrant installation titled An Orange Tree by UK-based artist Lilia Orlova-Holmes. This captivating piece symbolizes wealth, optimism, happiness, strength, and stability, creating a deeply meaningful atmosphere for any occasion. Above, the hand-painted ceiling mural by Camille Rousseau completes the garden-inspired aesthetic, imbuing the space with intricate botanical artistry.

A New Standard in Morning Dining

Montcalm Mayfair’s breakfast menu offers a creative and exciting start to the day. Featuring unique flavours and seasonal ingredients, the menu reinvents morning dining with fresh, innovative offerings. Later in the year, guests can look forward to a seasonal tasting menu and a botanically-inspired afternoon tea, promising to deliver the same elevated culinary experience Montcalm Mayfair is known for.

Samantha van Exter, Head of Hotels at Montcalm Collection, sums up the hotel’s vision: “At Montcalm Mayfair, we’ve created a dining experience where innovation and artistry come together to delight both Londoners and our international guests. Chef Akira Back’s distinct culinary vision is at the heart of everything we do, and we’ve designed every element to surprise and inspire—from bold flavours to creative pairings and immersive settings that elevate every occasion.”

Montcalm Mayfair’s 151 luxurious guest rooms, three signature suites, and an array of world-class dining and event spaces make it the ideal choice for those seeking both comfort and sophistication in the heart of one of London’s most exclusive neighbourhoods. The hotel reopens on April 1st, 2025, with a commitment to redefining luxury and culinary excellence in the capital.

For more information and reservations, visit montcalmcollection.com.